嘌呤与尿酸的代谢异常是痛风最重要的生物化学基础，是导致痛风的最根本的原因。嘌呤是生物体内的一种重要碱基其在人体内的分解代谢产物就是尿酸。
与液态发酵相比，固态发酵能有效地克服分解代谢产物的阻遏作用。
Compared to submerge fermentation, the solid - fermentation system has the ability to significantly overcome catabolic repression.
结论：热应激能体外激活仔猪肝细胞AMPK，促进脂质分解代谢产物，抑制脂质合成代谢产物的生成。
Conclusion: Heat stress activated AMPK activity and enhanced the formation of anabolic products and depressed catabolic products in piglets hepatocytes in vitro.
尿酸是人体嘌呤碱基分解代谢终产物，经肾脏排泄。
Uric acid as the end-product of purine metabolism in human body is excreted through kidney.
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