misc. gram-molecular
... gram-molecular 克分子的 gram molecular volume 克分子体积 gram molecular solution 克分子溶液 ...
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波里发现等克分子量的示踪葡萄糖和果糖。
Burley found labeled glucose and fructose in equimolar amounts.
随着克分子比的降低，硫的挥发率也急剧下降。
With a decrease in the mole ratio, volatilization of sulfur decreased rapidly.
德国普朗克分子细胞生物学与遗传学学院的化学家发现这块奶酪不含乳糖，而这种不含乳糖的奶酪可快速制成。 。
Chemists sat Germany's Max Planck Institute of Molecular Cell Biology andGenetics found that the cheese is a lactose-free variety that was quick tomake.
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