山东沿海居民体质量超标和肥胖的流行病学调查 关键词]体质量超标；肥胖症；流行病学研究；山东 [gap=1390]KEY WORDS]overweight；obesity；epidemiologic study；Shandong
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那些身体质量指数超标的人，通常有与超重有关的其他疾病，而超重可能使他们有更大感染甲型h1n1病毒的风险。
Those with excessive body-mass-index measurements tend to have other medical conditions related to weight that may put them at risk of suffering more severe infection with H1N1.
日本的牛肉等级划分制度将整体质量划分为1 - 5五个档次，而脂肪纹路又划分为1 - 12十二个等级(按照美国标准任何超过等级六的食材都是超标的)。
The Japanese beef grading system measures overall quality on a scale of one to five, and the level of marbling on a scale of one to 12 (anything over six is off the charts for U.S. standards).
2487名研究参与者都是体重超标或肥胖者，身体质量指数(BMI)在27至45之间(BMI正常值在18.5至24.9之间)。
The 2, 487 study participants were all either overweight or obese, with a BMI of 27 to 45 (a BMI of 18.5 to 24.9 is considered normal weight).
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