我们把它们煮一下,把它们捣碎,再放一点盐,然后与小米壳一起拌着吃,小米壳是我们现在拥有的全部粮食。
We boil them and pound them and add a little salt, then we put them with the millet husks, which are all we have left now.
黄米本是北方一种粮食,照字典的解释,是去了壳的黍子的果实,比小米稍大,颜色淡黄,煮熟后很黏。
Yellow rice in the north of this kind of food, according to the dictionary's explanation is to the shell millet fruit, slightly larger than the millet, color yellow, cooked very sticky.
应用推荐