Results Oven dry after steaming with peel, the content of phosphatide in Raidx Cynanchum bungei Decne was highest.
结果带皮蒸后烘干的白首乌磷脂含量最高。
Ham taste delicious, do not eat greasy, can be steaming, stewing, simmer soup, can also be used for seasoning, easy to carry and can be stored in a cool dry place 1-2 years.
火腿味道鲜美，食之不腻，可蒸、炖、煨汤，还可用来调味，便于携带，在阴凉干燥处可保存1—2年。
The trypsin inhibitor of soybean can not be removed when, the dry bean in heated by steaming.
大豆合有抗胰蛋白酶因子，它能防碍蛋白质的消化。
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