Corn with Dry Scallops Soup 粟米瑶柱羹 ; 玉米瑶柱羹
Dry-Braised Scallops with Vegetables 碧绿干烧澳带 ; 葱茏干烧澳带
Corn with Dry Scallops 粟米瑶柱羹
dry scallops
干燥扇贝
以上为机器翻译结果，长、整句建议使用 人工翻译 。
Wash scallops and marinate with seasoning for 20 minutes. Blanch it in boiling water with some vinegar for 1/2 minute. Take out and wipe dry (1/2tbsp vinegar to 4 cups of water).
带子洗净，加调味料腌二十分钟，放落滚水中灼半分钟，取起抹乾水。灼时水中加入少许醋，大约水四杯加醋半汤匙。
youdao
Rinse the scallops under cool water, pat dry with a paper towel, and place them in a shallow bowl.
NPR: Recipes: 'Fresh Every Day'
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