Dried pasta can keep for two to three years, provided it's kept in an airtight container in a cool, dark place.

干燥的意大利面如果用密闭容器装起并放在阴凉避光的地方将能够储存两到三年。

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The food they ate which originated from dried noodle was made from durum wheat - the staple ingredient which must now be used in all dried pasta by Italian law.

他们吃的这种食物来源于干面，由硬质小麦制成。 根据意大利的法律，所有的干制意大利面都必须使用这种原料。

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Companies that make low-salt pasta sauces improve the taste with vine-ripened tomatoes and fresh herbs that cost more than dried spices and lower grade tomatoes.

做低盐意大利面酱汁的公司用比干香料和低级番茄成本更高的在蔓藤上自然成熟的番茄和新鲜香草来提味。

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As I watched the chef stirring tomato sauce and heard her saying "dried pasta, " "extra-virgin olive oil, " "Parmigiano cheese" and "salt-dried capers, " I began to envision a brighter future for my kitchen.

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Other options include frozen or regular yogurt topped with dried fruit and nuts, a big slice of banana bread and milk, or even a bowl of pasta tossed with olive oil and parmesan cheese.

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