restriction enzyme digestion 限制酶切割 ; 酵素切割
Enzyme Digestion 酶消化法 ; 酶切 ; 酵素切割
limited enzyme digestion method 限制性酶解法
Cold enzyme digestion 冷酶消化法
During digestion in the enzyme solution some spontaneous fusion of protoplasts could be observed and the fused protoplasts were generally large, cytoplasmic dense and varied in shape.
在酶的解液中进行消化期间，可以观察到一些原生质体自然融合，融合的原生质体体积大、胞质浓、形状各异。
Conclusion The enzyme digestion procedure is a stable and reliable method to obtain bovine retinal pericytes.
结论：酶消化法原代培养牛视网膜周细胞是一种稳定、可靠的方法。
Enzyme digestion was used to detect the viability of fresh tendon, which was 89.26%, and that of vitrification-preserved tendons was 78.49%.
应用酶消法测得新鲜肌腱活性为89.26%，玻璃化法优化组合所保存肌腱的活性为78.49%。
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