N any of a group of sticky substances that are intermediate products in the conversion of starch to maltose: used as thickening agents in foods and as gums 糊精
Starch subjected to dry heat is changed to dextrine (C6H10O5), British gum.
淀粉一受干热会变成浆糊(C6H10O5),也叫英国浆糊。
There are two main doctrines on the legal character of securities counter. purchase: doctrine of collateral loan and dextrine of conditional sale.
关于证券回购的法律性质,主要有抵押贷款说和附条件买卖说等两种做法和观点。
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