DATEM
- 乳酸酯和脂肪酸甘油酯混合物：一种常用的食品添加剂，主要用于改善面点和糕点的质地和口感。
DATEM
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abstract:
DATEM (diacetyl tartaric acid ester of mono- and diglycerides) is an emulsifier primarily used in baking. It is used to strengthen the dough by building a strong gluten network.
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