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dark tea

  • n. 黑茶:一种后发酵茶,为中国传统茶类之一;茶叶经干燥、揉捻后由曲菌等微生物发酵制成,成茶与茶汤色泽较深。云南普洱茶等亦属此类。

网络释义英英释义

  黑茶

中国名茶网-临湘聂市茶文化 关键词:临湘市;聂市;茶文化;黑茶 [gap=552]Key words: Linxiang city; Nie Town; tea culture; dark tea

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短语

After-dark tea 黑后茶

Hunan Dark Tea 湖南黑茶

Low fluorine dark tea 低氟黑茶

DARK TEA OIL FREE GEL 黑茶男士控油啫喱

Dark tea fermentation liquid 黑茶发酵液

Nano-Selenium Rich Dark Tea 纳米富硒黑茶

raw dark green tea 黑毛茶

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Dark tea

  • abstract: Dark tea () is a variety of post-fermented tea produced in China. Post-fermentation is a tea production style in which the tea leaves undergo a microbial fermentation process after they are dried and rolled.

以上来源于: WordNet

双语例句原声例句权威例句

  • Boiling water, tea, repeated several times, dark tea floating in order to release the fragrance of the tea.

    沸水沏茶,反复几次,茶叶沉沉浮浮,才能释放出茶的清香。

    youdao

  • The ancient tea-horse Road played an important role in the tea-horse trade. Thus Anhua dark tea gained its world fame.

    安化茶马古道在“茶马互市”中发挥了重要作用,安化黑茶因此而名扬天下。

    youdao

  • Anhua dark tea has a rich culture background in the long tea history.

    安化黑茶文化底蕴深厚,千年茶史可圈可点。

    youdao

更多双语例句
  • Water in the Okefenokee is dark, like tea that has steeped a long time.

    VOA: standard.2010.03.29

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