Related studies show that increased vegetable intake can improve health and cut the risk of chronic diseases.
相关研究表明,增加蔬菜摄入量可以改善健康,降低患慢性疾病的风险。
Newspapers claim that chocolate has been shown to cut the risk of heart attacks.
但这是真的吗? 《每日电讯报》略带些夸张地报道说“每天一条巧克力可以减少心脏病和中风的发病风险”, ..
Previous studies have shown that soya and tofu cut the risk of ovarian cancer and heart disease.
此前的研究认为,大豆和豆腐能降低卵巢癌和心脏病的风险。
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