A main ingredient in curry powder, curcumin is full of antioxidants that help fight against brain aging and maintain cognitive function as you get older.
咖喱粉的一个主要成分是姜黄素，而作为一种富含抗氧化剂的物质，姜黄素有助于预防大脑衰老以及维持老年人的认知功能。
The authors investigated the association between usual curry consumption level and cognitive function in elderly Asians.
作者在亚洲老年人中调查了咖喱消耗量和认知功能之间的关系。
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