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curdles

  • v.凝结,凝固:使液体(如牛奶)变稠或变成凝块。

网络释义专业释义英英释义

  凝结

... curdled = 被凝结curdles = 凝结 curdling = 凝结 ...

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  • 凝固

·2,447,543篇论文数据,部分数据来源于NoteExpress

curdle [ 'kə:dl ]

  • v.
    • turn into curds

      "curdled milk"

      同义词: clabber clot

    • go bad or sour

      "The milk curdled"

    • turn from a liquid to a solid mass

      "his blood curdled"

以上来源于: WordNet

 柯林斯英汉双解大词典 

curdle /ˈkɜːdəl/ ( curdling, curdled, curdles )

  • 1. 

    If milk or eggs curdle or if you curdle them, they separate into different bits. 凝结

    例:

    The sauce should not boil or the egg yolk will curdle.

    这调味汁不能煮沸,不然蛋黄会凝结。

    例:

    The herb has been used for centuries to curdle milk.

    这种香草被用来凝乳已有几个世纪。

双语例句

  • Lemon juice curdles milk.

    柠檬可使牛奶结成凝乳。

    youdao

  • A substance that curdles milk in making cheese and junket.

    干酪和凝食品时用于凝固乳品的物质

    youdao

  • It will recalibrate your refrigerator's coolness setting so all your ice cream melts and milk curdles.

    重置冰箱制冷度数让好吃的冰淇淋全部化掉牛奶也馊掉。

    youdao

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