cream /kriːm/ CET4 TEM4 ( creaming, creamed, creams )

• 1. 

  N-UNCOUNT Cream is a thick yellowish-white liquid taken from milk. You can use it in cooking or put it on fruit or desserts. 奶油

  例：

  ...strawberries and cream.

  …草莓加奶油。

• 2. 

  N-UNCOUNT Cream is used in the names of soups that contain cream or milk. 奶油汤 [N 'of' n]

  例：

  ...cream of mushroom soup.

  …奶油蘑菇汤。

• 3. 

  N-VAR A cream is a substance that you rub into your skin, for example, to keep it soft or to heal or protect it. 膏; 霜

  例：

  Gently apply the cream to the affected areas.

  轻轻地把药膏涂抹于患处。

• 4. 

  COLOR Something that is cream is yellowish-white in colour. 奶油色

  例：

  ...cream silk stockings.

  …乳白色的长筒丝袜。

• 5. 

  → see also ice cream