For icing we went for the modern cream cheese option over the more traditional cream or buttercream or the Southern marshmallow filling.
对于结冰,我们选择用现代奶油奶酪去填充,取代了更为传统的奶油或南棉花糖。
THE ICING ON THE CAKE: With an electric mixer, cream the frosting ingredients together until smooth.
蛋糕上的糖霜:用一个电搅拌棒,使冰冻的原料成为奶油状,直到其光滑为止。
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