This significantly reduces the cost of processing messages.
这将明显降低处理消息的成本。
The Thermic Effect of food is defined as: the increment in energy expenditure above resting metabolic rate due to the cost of processing food for storage and use.
食物热效应的定义是:机体摄入食物过程中,机体能量代谢比基础代谢增高的部分。
The cost of processing technology is very low, the equipment is simple and the operation is convenient.
加工工艺成本低、设备简单、操作方便。
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