In the other ingredients, in particular the corn germ and the DDGS, some of the fat is encapsulated by fibre, which makes it more difficult for the enzymes to digest.
在玉米胚芽、DDGS中是其他脂肪形式存在，这些油脂被纤维包裹，让酶很难消化。
The blood lipid depressing effect of adding corn dietary fibre above 5% is obvious.
当玉米膳食纤维的添加量为5%以上时，玉米膳食纤维具有明显的降脂效果。
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