Commercial electric cooking ranges, ovens, hobs and hob elements.
商用电炉灶，烤箱，灶和灶单元。
Provide for smoke hoods and flues above cooking ranges to enable the removal of fuel and cooking gases, smoke and fumes from the centre into the open air.
在烹调区有排烟罩和烟道，能保证燃料以及烹调产生的烟、气体等的排出。
Virtually all cooking was done over coal-fired ranges.
事实上所有的烹饪都是在烧煤的炉灶上完成的。
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