Move the steaks to a cooler part of grill and continue to cook until done to your liking. Serve with steak sauce and lots of beer.
转移牛排到烤架温度稍低的地方，继续烤至满意为止，加上调料和酱就可以上桌了。
Discard the foam floating on the surface of the soup, add bok choy and cook until done. add salt to taste and sprinkle with pepper. remove and serve.
撇掉浮在汤面的泡沫，加入青江菜煮熟，并加盐调味，最后撒下胡椒粉即可盛出食用。
Wash red rice. Soak in water for 3 hours and drain. Transfer to rice cooker together with white rice and a suitable amount of water. Cook until done.
红米洗净，用水浸3小时，隔去水份，与白米及适量水份同置于电饭锅内煮成饭。
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