cook meat 炖肉 ; 煮肉 ; 烧肉
ready-to-cook meat 半成品肉
Meat For The Cook 给厨师的肉
Cook twice meat 回锅肉
Cook for a minimum of 2 hours, or until the meat is tender.
至少煮两个小时，或一直煮到肉软了为止。
《柯林斯英汉双解大词典》
Meat doesn't cook as quickly as an egg.
肉不像蛋那样容易煮熟。
《新英汉大辞典》
Let the meat cook slowly until it's tender.
把肉用慢火煮烂。
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