Food and drink safety control is the key hygienic point for reducing food poisoning, and also is one of the important controlling essentials for catering industry.

餐饮卫生安全的控制是减少食物中毒发生的关键，是餐饮业控制的要点。

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Monsanto's limited safety research, excessive claims, and business methods which signal the possibility of controlling large parts of world food production through an unproven technology, have been exposed to public scrutiny by a wide range of well-informed critics.

ECONOMIST: Letters