It is a simple method to measure the viscosity of pastes at the control of production of cationic starch.
提出了糊液粘度的测定可作为阳离子淀粉生产控制的一种简便方法。
Using distributed control system, the design of control system of the potato starch production-line based on the process flow is proposed.
在介绍了马铃薯淀粉生产线工艺流程的基础上,提出并设计整套控制系统的方案。
Alcoholic fermentation is many kinds microorganism fermentation, should control ferment temperature and should grasp starch content and water according to different season.
酒精发酵是多种微生物发酵,要控制发酵温度,要根据不同季节灵活掌握入缸酒醅淀粉含量和入缸水分。
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