Stir-frying, pan-frying, and deep-frying tend to be the most common cooking techniques which are all easily done using a wok.

炒，泛煎炸，和深油炸往往是最常见的烹饪技术，这些都是很容易做使用铁锅。

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Common Cooking oils: Safflower, soy, sunflower, corn, and cottonseed. These oils promote inflammation and are made with cheaper ingredients.

普通食用油：红花、大豆、向日葵、玉米、棉籽，这些榨出来的油会引发炎症，它们是由便宜的原料制成的。

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If you don't know the difference between sauteing and searing or fondue and frying then now would be a good time to learn a few common cooking terms.

如果你不知道爆炒和灼烧或是芝士火锅和油炸之间的区别，还是不要开始学习一些常见的烹饪术语了。

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As a common cooking utensil, the pressure cooker is often overlooked when searching vehicles, residences or merchandise crossing the U.S. borders.

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In the US, barbecuing was originally a common technique in Native American cooking.

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