One paper suggested regular cocoa intake led to improved mental function in elderly patients with mild cognitive impairment, a condition which is often a precursor to dementia, he recalls.
他回忆说,曾有一篇论文谈论到,可可脂的日常摄入能提高老年人的心理机能,但会造成轻微的认知损伤,而这种损伤通常是痴呆的前兆。
In subsequent analyses, we examined the association of purpose in life with the precursor to AD, mild cognitive impairment (MCI), and the rate of change in cognitive function.
在随后的分析中,检验了人生目标与AD的先期征兆,认知功能损伤(MCI)及认知功能改变率之间的关系。
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