) Sacc. is a main disease in citrus production. To develop an effective biocontrol measure against citrus postharvest anthracnose,we screened antagonistic microbes and obtained a bacterial strain 1404 from the rhizospheric soil of chili plants in Nanning city,Guangxi,China.
Sacc.引起的柑橘炭疽病是柑橘生产的主要病害。
参考来源 - 生防菌株1404的鉴定及其对采后柑橘炭疽病的防治效果·2,447,543篇论文数据，部分数据来源于NoteExpress
Chenggu county in Shaanxi province is located in the northern margin of the citrus production area in China.
陕西省城固县是我国柑桔生产的北缘地区。
Coffee, sugar, citrus production ranks first in the world, cocoa, soybeans for the second place, maize ranks third.
咖啡、蔗糖、柑橘生产居世界第一位，可可、大豆为第二位，玉米居第三。
The ponkan mandarin is an advantageous variety of the Chinese citrus production and has the unique status in the world.
芦柑是中国柑橘生产的优势品种，在世界柑橘生产中具有独特的地位。
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