... Citric AcidMonohydrate 枸橼酸 citric fermentation 柠檬酸发酵 citric soluble 可溶于柠檬酸的 ...
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... 脲酶抑制剂 urease inhibitors 柠檬发酵 citric fermentation 柠檬酸发酵 citric acid fermentation ...
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citric acid fermentation 柠檬酸发酵
citric c fermentation 柠檬酸发酵
citric acid fermentation liquid 柠檬酸发酵液
citric acid fermentation process 柠檬酸发酵过程
The effects of inoculums, fermentation temperature and time, and nitrogen source on production of citric acid from aged paddy rice by liquid-state fermentation of Aspergillus niger were studied.
研究了接种量、发酵温度与时间、氮源等因素对以陈化稻米为原料，黑曲霉液态发酵法生产柠檬酸的影响，并优化了工艺。
This article expounds the biosynthetic pathway and metabolic regulation mechanism of citric acid, and dis-cusses how the fermentation conditions affect the accumulation of citric acid.
本文主要阐述柠檬酸生物合成途径、代谢调控机理及发酵条件对柠檬酸累积的影响。
Citric acid is an important organic acid and mainly produced by fermentation method.
柠檬酸是一种重要的有机酸，主要通过发酵法生产。
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