Shark fin, of course, is the namesake ingredient of shark fin soup, a popular delicacy in China since the Ming Dynasty and now eaten in Chinese restaurants around the world.
当然,鱼翅是鱼翅汤的主要原料,是中国自明朝以来就很流行的一款美味,现在常见于世界各地的高档中国餐馆中。
The link between these ancient predators and contemporary wedding receptions is that, among Chinese people, it is a sign of generosity and prestige to serve guests shark-fin soup.
这种古老的食肉动物和当代婚宴之间的联系在于,在中国人眼中,请客人吃鱼翅羹是慷慨与体面的标志。
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