China Cucurbits and Vegetables 中国瓜菜 ; 西瓜设施栽培土壤连作障碍及配套防治技术 ; 冬春茬日光温室番茄茎基腐病的早期无公害防治技术 ; 日光温室西芹
China traditionally has consumed very little dairy, instead using tofu and vegetables as sources of protein and calcium.
中国自古以来就对乳制品消费得极少,而是用豆腐和青菜作为摄取蛋白质和钙质的来源。
Therefore, people in southern China traditionally put chicken, meat, vegetables, rice, tea and fruit on their doorsteps that day.
所以到了那一天家家户户都在门口台阶上放些鸡啊,肉啊, 蔬菜,米饭, 茶叶和水果。 这也是中国东南一带的传统。
For one, this year's unusual climate has led to vegetables ripening at the same time in northern and southern China.
一个是,今年气候的不寻常导致中国北方和南方蔬菜同时成熟。
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