Originally cultivated in what is now known as Mexico, the Chile pepper has become the most popular flavoring throughout the world.

辣椒原产区今属墨西哥，现在，它已经成为风靡世界最受欢迎的调味品。

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The previous record holder, the Trinidad Moruga Scorpion pepper, was measured by New Mexico State University's Chile pepper Institute with a mean of more than 1.2 million Scoville Heat Units.

之前“世界上最辣的辣椒”的纪录保持者是千里达魔蝎椒，根据新墨西哥州立大学辣椒研究所的测量，千里达魔鬼毒蝎椒的平均辣度为120多万。

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Several things have encouraged Americans' once-bland palate to warm to the spicy chile pepper.

ECONOMIST: A brief history of chile cuisine

Despite an ever-evolving influx of new cultures, Albuquerque has managed to keep its people connected to the land through one ingredient: the New Mexican chile pepper.

BBC: The backbone of New Mexican cuisine

The wine's bouquet of jammy fruits, light florals and just a hint of chile pepper match the piquant chiles, garlic and luscious steak in this hearty, family-friendly dish.

FORBES: Love's Dove