专业释义英英释义
-
辣椒素 - 引用次数：92
It already known that VR1, as an iron channal on sensory nerves, can be stimulated by lots stimulies such as capsaicin and many protons.
Vanilloid(VR1)受体是已知的位于感觉神经上的受体，VR1受体是能感受多种刺激的离子通道，包括辣椒素、热、许多质子。
参考来源 - 糖尿病小鼠心肌VR1、SP的改变辣椒碱 - 引用次数：19Transient receptor potential vanilloid 1(TRPV1)is a nonselective cationic channel,and can be activted by capsaicin,protons and heat.
瞬时受体电位香草酸亚型1(TRPV1)是一种非选择性的阳离子通道,能够被辣椒碱、热、质子等激活。
参考来源 - 治疗疼痛新途径:瞬时受体电位香草酸亚型1拮抗剂的研究进展 -
辣椒素 - 引用次数：32
The shading treatment increased the synthesis and accumulation of capsaicin.
得到如下结论：1 遮光处理促进辣椒素的合成和积累遮光处理促进辣椒果实中辣椒素的合成和积累。
参考来源 - 光照强度及氮肥对辣椒果实辣椒素代谢、品质和产量的影响辣椒碱 - 引用次数：19The average reclaim rate of capsaicin and dihydrocapsaicin was 100.735%and 100.785%. The RSD was 1.79%.
回收率试验表明辣椒碱(二氢辣椒碱)平均回收率为100.735%(100.785%),RSD值为1.79%(1.81%)。
参考来源 - 辣椒果实中辣椒碱的含量、动态变化及其浸取物的抑菌效果研究 -
辣椒碱 - 引用次数：29 参考来源 - 辣椒碱提纯及对四种基本味道阈值的影响辣椒素 - 引用次数：14 参考来源 - 辣椒素及其类似物的合成与表征辣素 - 引用次数：7
In this work, a capsaicin assembler containing acrylamide moiety-N-(4-Hydroxy-3-methoxy-benzyl)-acrylamide (HMBA) ’ was synthesized successfully. And the molecular structure of HMBA was testified by FTIR and ’HNMR.
首次合成出了含辣素功能结构的单体N-(4-羟基-3-甲氧基-苄基)-丙烯酰胺(简称HMBA)并对合成方法进行了较全面的研究。
参考来源 - 环境友好型丙烯酸树脂的合成及其在海洋防污涂料中的应用研究辣椒红色素 -
辣椒碱
·2,447,543篇论文数据，部分数据来源于NoteExpress
capsaicin [ kæp'seiisin ]
- n. colorless pungent crystalline compound derived from capsicum; source of the hotness of hot peppers of the genus Capsicum such as chili and cayenne and jalapeno
以上来源于: WordNet
柯林斯英汉双解大词典
capsaicin /kæpˈseɪɪsɪn/
-
1.
N a colourless crystalline bitter alkaloid found in capsicums and used as a flavouring in vinegar and pickles. Formula: C18H27O3N 辣椒素
双语例句原声例句权威例句
-
In very hot chilies, the capsaicin content is so amazing that if you cut the pepper, you will immediately feel burning pain on your skin.
在很辣的红辣椒里，辣椒素的含量惊人，以致于你如果切开辣椒，立刻就会感觉到皮肤上有灼烧痛感。
-
Hot Peppers' Capsaicin Helps Hypertensive rats.
辣椒里的辣椒素帮助高血压实验鼠降低血压。
-
The fact that capsaicin causes pain to mammals seems to be accidental.
因此，辣椒素引发哺乳动物的痛觉感受似乎纯属偶然。
-
When the skin samples were heated to 48 degrees, they produced this capsaicin-like molecule into a solution.
VOA: standard.2010.05.04
-
some with the capsaicin-receptor and some that had been genetically modified to eliminate that receptor.
VOA: standard.2010.05.04
-
"The ability of these substances to activate pain neurons was totally dependent upon capsaicin receptor."
VOA: standard.2010.05.04
应用推荐