By limiting food intake, caloric restriction minimizes the amount of glucose entering cells and decreases ATP generation.
通过限制食物的摄入，热量限制使进入细胞的葡萄糖量降到最少，并减少 ATP 的产生。
The result is your total caloric intake. This is the amount your body needs to maintain your current weight.
得到的结果就是你保持当前体重的总的卡路里摄入量。
The caloric value of the plant material is then determined by combustion and compared to the amount of solar energy which fell on the plants.
植物物质的热量值可通过燃烧来确定，并将其与照射到植物上的太阳能的量比较。
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