The lower acid content of the larger Merlot berries contributes to the soft supple taste and the small thick skinned Cabernet grapes provide the tannins and firm structure.
梅乐葡萄的酸度带给此酒柔和圆润,而赤霞珠则带来了丹宁和结构感。
The grapes chosen for the Staten Island climate and soil include cabernet sauvignon, merlot and sangiovese.
选择在史坦顿岛的气候和土壤下种植的葡萄品种包括赤霞珠、梅乐和桑娇维赛。
Cabernet Sauvignon's intense flavor and complexity make it one of the most recognized red wine grapes.
赤霞珠以其浓郁的香味和做工的复杂性使他成为最易识别的红酒葡萄之一。
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