Most diners serve breakfast meals all day long, not just in the morning.
大部分餐车不仅仅是在早晨供应早餐,全天都供应。
It may seem odd to chow down on a garden salad topped with lentils or salmon at 8 am, but who says breakfast meals have to look different than lunch or dinner?
如果早上8点在院里吃扁豆或三文鱼,还拌上色拉,这看起来会很奇怪。但是,谁说早餐就必须和午餐、晚餐不一样?
Instead of traditional breakfast meals and times anymore, consumers are now having breakfast at all times of the day, reinterpreting breakfast foods in creative ways and cooking at home.
取代传统的早餐和时间,现在的消费者在一天的任何时间都可吃早餐点心,重新解读在家做早餐点心的创作和烹制方法。
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