pig's blood rice pudding 猪血米糕 ; 猪血糕
Blood sausage is from England. It is also called black pudding.
血肠产自英格兰，也叫黑布丁。
PIG's blood and wheat powder stewed with vegetable oil, this is not a recipe for British black pudding.
若将猪血和面粉同植物油一起煮，这可并不是在做英国黑色布丁。
Black pudding is a sausage made by cooking pig's or cow's blood. It is usually served as part of a traditional full breakfast in England.
血肠是用猪血或牛血灌制而成的，通常都是传统的英格兰早餐会吃到。
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