Objective: To explore effect of TBF on preventatively regulating blood lipids and blood fluidity , and its toxicological safety assessment as a healthy food.
目的：探讨苦荞黄酮作为保健食品，其毒性大小及对实验性大鼠血脂及血流变的影响。
Blood ingredients were determined by the blood cell analyzer, and erythrocyte membrane fluidity and microviscosity were measured by fluorescence polarization techniques.
利用血细胞分析仪进行血液成分测定，采用荧光偏振法测定红细胞膜流动性和微黏度。
Blood ingredients were determined by a blood cell analyzer, and erythrocyte membrane fluidity and microviscosity were measured by fluorescence polarization technique.
利用血细胞分析仪进行血液成分测定，采用荧光偏振法测定红细胞膜流动性和微黏度。
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