Dark, bitter astringent, the child drank, and his diarrhea illness soon enough.
黑黑的，又苦又涩，那孩子喝了，他的拉肚子病很快就好了。
I eat with that expected for a long time "delicacies", at this moment, the taste is good astringent, bitter astringent, has been into the bottom of my heart.
我吃着那盼了好久的“美味佳肴”，此时此刻，那味道好涩、好涩，一直涩到我的心底。
Tannins from the skins and sometimes stems of grapes and the oak barrels used for aging cause the bitter or astringent aftertaste in some red wines.
在一些红葡萄酒中，葡萄皮、葡萄梗和熟成用的橡木桶所带来的单宁会给人带来苦味或收敛性的感觉。
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