abstract:Biscotti (; ; ), also known as cantuccini (), are twice-baked cookies (or biscuits) originating in the Italian city of Prato. The biscuits are oblong-shaped almond biscuits, made dry and crunchy through cutting the loaf of dough while still hot and fresh from baking in the oven.
Omega Pure, as its line of fish oil for people is called, is added to La Tempesta Biscotti and Tabatchnick Smoked Salmon Chowder, 50 milligrams per serving.