Be thorough in knowledge of the hotel, services offered, operating hours of all food and beverage outlets, etc.
对酒店、所提供的服务、所有餐饮部各餐厅的营业时间等服务知识要非常了解。
Have a thorough knowledge and understanding of all food and beverage items in the menu and the ability to recommend food and beverage combinations and upsell alternatives.
对菜单上的所有菜品和饮料有全面的知识和理解，并能推荐菜品和饮料的搭配及促销。
Possesses working knowledge of wine, cocktailmixing and all beverage.
要熟练掌握各种酒水的知识。
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