酒水知识（Beverage Knowledge）： 酒水分类：不含酒精饮品（Nonalcoholic Beverage）含酒精饮品(Alcoholic Beverage)
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Be thorough in knowledge of the hotel, services offered, operating hours of all food and beverage outlets, etc.
对酒店、所提供的服务、所有餐饮部各餐厅的营业时间等服务知识要非常了解。
Have a thorough knowledge and understanding of all food and beverage items in the menu and the ability to recommend food and beverage combinations and upsell alternatives.
对菜单上的所有菜品和饮料有全面的知识和理解，并能推荐菜品和饮料的搭配及促销。
Must have basic knowledge of food and beverage preparation and service of various alcoholic.
对餐饮和各种酒类有基本的了解；对收银操作初步的了解。
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