Affordable urban art can be found at 83 Club Street, a bar where visitors can buy what they see on the walls as they sip cocktails and eat French-influenced bites such as marinated salmon blinis and roasted beer and Harissa sausage.
This is where chefs, locals and travellers gather for their weekly dose of seasonal fruit and vegetables, homemade breads and pastas, locally farmed lamb, goat, duck and turkey, live yabbies (freshwater crayfish), traditional mettwurst (a type of smoked German sausage) and hand-crafted beer.