An artificial olfactory system was developed for monitoring meat freshness according to meat smell.
根据肉的气味研制了一套适合肉品新鲜度检测的肉用人工嗅觉系统。
E-nose, also called artificial olfactory system, is mainly composed of a gas sensor array, a signal preprocessing unit and a pattern recognition algorithm.
电子鼻又称人工嗅觉系统，主要由气体传感器阵列，信号预处理单元，模式识别算法三个部分构成。
The artificial olfactory system based on gas sensitive sensors array and patterns recognition technology is an important method to recognize gases use the cross sensitivity of gas sensitive sensor.
基于气敏传感器阵列与模式识别技术的人工嗅觉系统是利用气敏传感器交叉敏感性进行气体识别的重要途径。
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