Apricot Sugar Scrub 施丹兰杏核油磨砂糖
sugar apricot 糖杏脯
Apricot & Honey Sugar Scrubs 杏桃蜜糖磨砂膏
Apricot mousse with sugar base 杏桃慕斯配甜饼
Combine bourbon (Makers Mark ), BOLS apricot brandy, lemon juice and a dash of sugar syrup in a shaker half-filled with ice. Strain into a chilled cocktail glass.
再盛有半杯冰块的摇壶里混合波本，波士杏子白兰地。柠檬汁和少量的甜糖浆，滤入冰过的鸡尾酒杯。
This paper studied the growth curve and content variation of Vitamine c, organic acid and soluble sugar, which in the Chuanzhihong apricot fruit during the process of fruit development.
系统分析了串枝红杏果实生长动态及发育过程中维生素c、有机酸、可溶性糖的变化规律。
The raw material properties, the processing formulation, the thickeners, the preservation methods of low-sugar apricot jam were studied, and its sense qualities and nutrition was appraised.
对低糖杏酱的原料性状、工艺配方、 增稠剂、保存技术进行了研究，并对其感官品质和营养价值进行了评价。
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