sulfur amino acid utilization 含硫氨基酸利用
In this article the main factors that are known to influence amino acid utilization in growing pigs are reviewed and their relevance to practical pig nutrition and pork production is discussed.
本文综述了影响生长猪氨基酸利用的主要因素,探讨了养猪生产中有关氨基酸营养问题。
Balanced amino acid provided by TPN could promote the utilization of exogenous amino acids so as to alleviate the influence of standard TPN on the intestinal mucosa.
提供平衡氨基酸溶液的TPN可有效促进机体对外源性氨基酸的利用而减轻标准TPN对肠道黏膜的负面影响。
The limiting factors in the utilization of plant protein sources by fish are related to diet palatability, digestibility and essential amino acid balance.
水生动物对植物蛋白源的利用主要与适口性、消化率和必需氨基酸平衡相关。
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