... 癌细胞抑制:inhibition of cancer cell 氨基酸吸收:amino acid absorption 阿缨小蜂属:Acmopolynema ...
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Promote Amino Acid Absorption 促进氨基酸吸收
In this case, the interacting variables of protein level, amino acid composition, digestibility, and absorption of the amino acids all contribute to determine biological value.
此时,蛋白质含量,氨基酸组成,消化性能以及氨基酸吸收之间的相互作用均会影响生物学价值的测定。
There exited a positive correlation between peptide-bounded amino acid content (PAA/TAA) in infused samples and the intestinal absorption rate of amino acids.
灌注样品的肽结合氨基酸含量(PAA/TAA)与氨基酸吸收效率呈显著正相关。
Citric acid, sugars, amino acids and alcohol can also promote iron absorption.
柠檬酸,糖类,氨基酸及酒精也能促进铁的吸收。
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