But in fact there are 8 foods to blame for 90% of allergic reactions to food: milk, eggs, peanuts, tree nuts (including Brazil nuts, hazelnuts, almonds and walnuts), fish, shellfish, soy and wheat.
但事实上,90%的过敏反应罪魁祸首是以下8类食品:牛奶,鸡蛋,花生,坚果(包括巴西坚果,胡桃,杏仁和胡桃),鱼类,贝类,大豆和小麦。
The quickest way is to include a handful (1-2 ounces) of heart-healthy nuts such as hazelnuts, peanuts, pecans, pine nuts, almonds, pistachios or walnuts.
最快的方法是要包括少量的(1到2盎司)对心脏好的坚果,例如榛子、花生、胡桃、松果、杏仁、开心果或者核桃。
The scientists said that all nuts have good nutritional qualities but walnuts are healthier than peanuts, almonds, pecans and pistachios.
科学家说,所有坚果都营养丰富,但相比花生、杏仁、美洲山核桃和阿月浑子树果实来讲,核桃更为健康。
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