So the study of solubility from soybean protein is very significant for the process of alcohol leaching soy protein concentrate.
因此研究它的溶解特性，对于醇法大豆浓缩蛋白加工和利用是非常有意义的。
When alcohol density of fermentation supernatant was 50% and 70%, two kinds of water-solubility polysaccharide can be acquired.
当发酵液中乙醇浓度为50%、70%时，分别得到两种水溶性很好的多糖。
The water-solubility of poly (vinyl alcohol) (PVA) films is analyzed from the polymer structure, the blend modification method is put forward to increase the water solubility of PVA films.
从聚合物结构方面分析了聚乙烯醇(pva)薄膜的水溶性，提出用共混改性方法提高PVA薄膜的溶解性能。
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