The liquid mixing time is of importance for the agitation process.
液相混合时间是搅拌过程的重要内容。
The machine adopts revolution and rotation synchronous agitation modes, to ensure the food ZhaZhi evenness, preventing food for extrusion and mutual adhesion, mixing system USES frequency conversion.
本机采用公转与自转同步的搅拌方式，保证了食品炸制的均匀性，防止食品因挤压而相互粘连，搅拌系统使用变频调速。
Our engineering team will assess your application to select the appropriate agitation system - single, twin or intermeshing agitators - for optimal mixing performance.
公司的设计团队将对客户申请进行评估，以使客户玄色适合的搅拌系统-单机搅拌、双机搅拌或混合搅拌，以便增强搅拌效果。
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