我对这些岩石感到惊奇，它们是经过几百万年的沉积而形成的，层次分明，当大峡谷从谷底开始渐渐沉人黑暗的时候，我发现岩石居然在变换颜色。
It was amazing the way the rocks, compressed into distinct layers over millions of years, changed colors as the canyon darkened from the bottom up.
陈酿的香醋至颜色黑暗，味道醇厚酸甜。
Balsamic vinegar is aged until it becomes dark and mellow, with a sweet-sour flavor.
烤到一个完全黑暗的，深颜色，这是一个融合你不会忘记。
Roasted to a perfectly dark, deep color , this is one blend that you will not forget.
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