香菇鸡丝面是一道著名的汉族面食小吃。把菠菜洗净，在开水中烫一下捞出。把菠菜放入榨汁机榨成汁，用滤网过滤备用。把面粉放入盆里，加少许盐，用菠菜汁和面，擀成面条。香菇洗净切片；西红柿洗净去皮切块；鸡脯肉切丝；葱姜切末备用。炒锅内放油，油热后爆香姜末，放入鸡丝煸炒，待鸡肉变白后放入香菇、西红柿、葱末一起翻炒。加盐、鸡精调味。放入清水，等水开下面条煮熟即可。吃的时候加点儿胡椒粉会更好吃。
香菇鸡肉包 Steamed Bun Stuffed with Chicken and Mushroom 香菇鸡丝面 Noodles with Chicken and Mushrooms 香菇油菜水饺 Dumplings Stuffed with Mushroom and Cabbage ..
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... 鲜肉云吞面 Noodle Soup with Pork Wonton 香菇鸡丝面 Noodle Soup with Shredded Chicken and Black Mushrooms 阳春面 Plain Noodle Soup ...
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香菇鸡丝面 Noodles with Shredded Chicken and Mushroom Noodles 香菇鸡丝粥 Porridge with Black Mushrooms and Shredded Chicken ..
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